FORENSIC RESEARCH DOCUMENT
  
Prepared By: William P. Kopp
A. R. E. C.. Research Operations
TO61-7R10/10- 77F05
RELEASE PRIORITY: CLASS I ROO1a

Ten Reasons to Throw out your Microwave Oven 
From the conclusions of the Swiss, Russian and German scientific clinical studies,

we can no longer ignore the microwave oven sitting in our kitchens.

Based on this research, we will conclude this article with the following:
  
1). Continually eating food processed from a microwave oven

causes long term - permanent - brain damage by "shorting

out" electrical impulses in the brain [de-polarizing or 

de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the

unknown by-products created in microwaved food..

3). Male and female hormone production is shut down

and/or altered by continually eating microwaved foods.

4). The effects of microwaved food by-products are residual

[long term, permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food

is reduced or altered so that the human body gets little or no

benefit, or the human body absorbs altered compounds that

cannot be broken down.

6). The minerals in vegetables are altered into cancerous free

radicals when cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal

cancerous

This may explain the rapidly increased

rate of colon cancer in America ..

8). The prolonged eating of microwaved foods causes

cancerous cells to increase in human blood.

9). Continual ingestion of microwaved food causes immune

system deficiencies through lymph gland and blood serum

alterations.

10). Eating microwaved food causes loss of memory,

concentration, emotional instability, and a decrease of

intelligence.

Have you tossed out your microwave oven yet? 

After you throw out your microwave

you can use a toaster oven

as a replacement.

It works well for most and is nearly as quick.